"Duddell's is known for its "mui tau" char siu, a modern version of the dish made from the pork collar cut, offering alternating layers of lean meat and fat for a remarkable mouthfeel and depth of flavour." - Mandy Li
"Duddell's is known for its "mui tau" char siu, a modern version of the dish made from the pork collar cut, offering alternating layers of lean meat and fat for a remarkable mouthfeel and depth of flavour." - Mandy Li