Restaurant Guy Savoy

Haute French restaurant · La Monnaie

6

"The Colors, Textures and Flavors menu at Guy Savoy Paris comes with blue lobster, monkfish and a layered truffle brioche." - Alethea Tan

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Restaurant Guy Savoy shared by @michelinguide says: ""The Colors, Textures and Flavors menu at Guy Savoy Paris comes with blue lobster, monkfish and a layered truffle brioche."" on Postcard