"The ground floor features a café, a restaurant and bar (overseen by Camille Fourmont, from Buvette, a wine bar in the 11th), and a kiosk selling a carefully curated selection of books and newspapers." - The MICHELIN Guide
"The ground floor features a café, a restaurant and bar (overseen by Camille Fourmont, from Buvette, a wine bar in the 11th), and a kiosk selling a carefully curated selection of books and newspapers." - The MICHELIN Guide