Athens : our selection of restaurants with terraces and views
"Right in the centre of Athens, opposite the cathedral and at the foot of the Acropolis, this charming boutique hotel’s rooftop hides an enchanting terrace set in a verdant garden with an unbeatable view; during dinner, the Parthenon’s temples gradually light up, creating a mood of great mystery. Having clocked up experience working for Pierre Gagnaire and at Azurmendi, chef Pavlos Kiriakis took the helm in 2019, and his efforts have since been rewarded with a MICHELIN star. The atmosphere remains intimate and laid back, yet the food is of the highest standard, with delicately presented dishes showcasing delightfully subtle flavours—prawn carpaccio with a bergamot jus or turbot with cockles and asparagus with Greek caviar. A really nice touch is the trolley from which you can choose your own extra virgin olive oil. The pastries are created by Georgios Platinos (previously working with Parisian patisserie Gilles Marchal) and the 100-strong selection of Greek wines is complemented by a few finds from further afield." - MICHELIN Guide
