Phnom Penh Celebrates 38 Years of Cambodian Flavors in Vancouver
"A family-run Cambodian restaurant in Vancouver's Chinatown, established by Chef Murray Huynh's grandparents as a way to bring a taste of home to fellow Cambodian refugees. It is known for its vibrant atmosphere and a menu that includes heartwarming soups, refreshing shakes, and popular dishes like chicken wings, butter beef, and beef luc lac." - Michael He
