Tries "Cardiac Cajun", a po' boy featuring crawfish-boiled sausage, fried shrimp (breaded in flour, salt, black pepper, cayenne, paprika, granulated garlic, dried onion, clove, sugar, and a fish fry blend of flour and cornmeal, and marinated in yellow mustard, buttermilk, Louisiana hot sauce, more black pepper, granulated garlic, granulated onion and cayenne) glazed in a sweet and spicy sauce (local cane syrup, chili, garlic and Sriracha sauce), pepper jack cheese.