Honey's

Le Petit Village is a charming West Village bistro that captures the essence of Provence with cozy décor and a menu of classic French comfort foods.

In the heart of Kips Bay, Beef Up Noodle serves up halal Lanzhou beef noodle soup with hand-pulled noodles and rich, aromatic broth, all in a cozy, welcoming setting.

At Sour Aji in the East Village, dive into a vibrant omakase adventure where a 14-course feast kicks off a wild night of all-you-can-eat sushi and endless sake.

Buunni Coffee is a cozy neighborhood spot for top-notch Ethiopian coffee, tasty baked goods, and an inviting vibe perfect for work and socializing.

A seafood-forward menu with a raw bar is served in a light-filled space with a wraparound bar.

The Mud Club serves up wood-fired Montreal-style bagels and organic coffee in a cozy, rustic setting, perfect for lazy mornings and tasty brunch adventures.

This cozy cocktail bar is the perfect spot for a seafood feast and expertly crafted drinks, all served by friendly staff in a charming atmosphere.

Savor refreshing artisanal ice pops made with locally grown fruits and herbs, perfect for indulging from March to November.

Tam Mai Thai is a cozy Midtown gem serving authentic Thai dishes crafted by skilled chefs, with a welcoming vibe and standout favorites like Pad Kee Mao and Thai iced tea.

Ernesto's is a cozy Lower East Side Basque eatery where the daily-changing menu features a lively mix of pintxos and innovative dishes, all served under charming globe lights.