"Ovelia on 30th Avenue is serving their Greek dishes for dinner every day and brunch on weekend mornings. We especially like the Greek-inspired brunch dishes here, like bacon egg and cheese on pita and a very good stack of baklava pancakes (made with whole wheat flour, walnuts, and a lot of honey). At dinner, the menu is a bit more traditional, with dips, salads, and massive entrees. Get the monastiraki bifteki - it comes with fries and kebabs with ground lamb, beef, and pork." - hannah albertine
@TheInfatuation