"Outsider is a slice cart that someone stuck on the side of the road at Beacon Hill Station, and while they used to bake up fantastic personal pies topped with charred dough bubbles and freshly grated pecorino romano, things have changed since then. It's now a by-the-slice operation that serves pretty lackluster New York-style pizza. Nothing's overwhelmingly terrible about it, but much like slices you'd find at an airport kiosk (you know the ones, with names like "Via Piazza" or "Mamma Mia"), the sauce is overseasoned, there's too much cheese, and the crust doesn't have any flavor or bready chew. If you're in the neighborhood and are desperate for pizza, go to Bar Del Corso instead." - Aimee Rizzo