"The Fulton's lobster roll consists of plump, un-chopped portions of whole claw meat in a soft and buttered potato bun. This Seaport spot’s lobster salad has a good amount of salt as well as a little spice from Tabasco and black pepper, and the celery and gem lettuce provide a lot of crunch. On the side, you'll get house-made potato chips with a dusting of malt vinegar powder—not as fantastic as a side of fries, but worlds better than a side salad. This lobster roll is only available at lunch and brunch, so stop by on a nice afternoon and eat one on the outdoor patio." - willa moore, bryan kim, molly fitzpatrick, neha talreja
The Fulton
.png?w=88&q=75&f=webp)
