"When this cheffy, farm-to-table-esque restaurant opened in 2011, the Manhattan Beach food scene was basically known for pancakes and a well-placed Sharkeez. MB Post changed all that. And while it might not be as groundbreaking as it once was, it still sets the standard for Manhattan Beach dining. The vibe is upscale but relaxed, and everything from the brussels sprouts to the skirt steak is worth ordering. But it’s the weekend brunch situation that really wins our heart—set your sights on a plate of cheddar bacon biscuits." - Brant Cox, Nikko Duren, Garrett Snyder