Manhattan Beach Post

Fine dining restaurant · Manhattan Beach

Manhattan Beach Post

Fine dining restaurant · Manhattan Beach

14

1142 Manhattan Ave, Manhattan Beach, CA 90266

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Manhattan Beach Post by @TheInfatuation
Manhattan Beach Post by Benji Dell
Manhattan Beach Post by Benji Dell
Manhattan Beach Post by Photo by Susan Mason
Manhattan Beach Post by @TheInfatuation
Manhattan Beach Post by Jakob Layman
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null
Manhattan Beach Post by null

Highlights

MB Post in Manhattan Beach dishes out inventive farm-to-table American fare in a hip, reclaimed wood setting, making it a neighborhood staple for creative dining.  

Featured in The Infatuation
Featured on Michelin
Featured in Eater

1142 Manhattan Ave, Manhattan Beach, CA 90266 Get directions

eatmbpost.com
@eat_mbpost

$50–100 · Menu

Reserve

Information

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1142 Manhattan Ave, Manhattan Beach, CA 90266 Get directions

+1 310 545 5405
eatmbpost.com
@eat_mbpost

$50–100 · Menu

Reserve

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Last updated

Jul 6, 2025

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@eater

"A Manhattan Beach restaurant by Chef David LeFevre, recognized for its innovative and welcoming approach to dining." - Mona Holmes

Prolific South Bay Chef David LeFevre Just Opened Mezze and Skewer Restaurant Attagirl in Hermosa Beach - Eater LA
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@michelinguide

"An International restaurant in Manhattan Beach known for creative bites and a casual, fun atmosphere." - Kevin Chau

Dine LA Restaurant Week has Over 30 MICHELIN Restaurants Participating
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@eater

"The decade-old brunch menu at chef David Lefevre’s Manhattan Beach Post is as good as ever with bacon-cheddar biscuits, deep-fried chimichanga burritos, and cinnamon rolls on offer. It’s a South Bay favorite, especially for those who like to start their mornings on a breadier, pastry-centric note." - Eater Staff

The 15 Essential Brunch Destinations in Los Angeles
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@michelinguide

"There’s a reason why this Bib Gourmand from chef/co-owner David LeFevre is one of the area’s buzziest spots. Featuring creative bites, the menu is as playful as the casual and fun space with something for everyone—just make sure to try their bacon-cheddar buttermilk biscuits. Diners can expect a $55 dinner menu at this Bib Gourmand during restaurant week. Inspector notes: “Everything revolves around gathering, conversing and sharing; portions are small so plan your ordering as a group to explore a majority of the menu. Weekends can veer towards loud and crowded with plenty of young families in tow, so this isn’t a place for anyone with a yen for calm.”" - Kevin Chau

Dine LA Restaurant Week has Over 40 MICHELIN Restaurants Participating
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@michelinguide

"Just a stone's throw from Manhattan Beach Pier, this restaurant is big and buzzing. It's almost always packed, especially with plenty of young families, and they're all here for a taste of Chef/co-owner David LeFevre’s globally minded creations with a clear California point of view. Head-on Caledonian blue prawns ajillo atop diced potatoes with saffron mayonnaise. Beeler's Farm pork porterhouse is grilled and accompanied by Asian pear kimchi and a black mustard sauce. Everything revolves around gathering, conversing and sharing, and portions lean small, so plan your ordering as a group to explore a majority of the menu." - Michelin Inspector

Manhattan Beach Post
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