"Right next door to La Vara you’ll find Saint Julivert, a seafood restaurant from the same team. On the weekends, both are packed with Cobble Hillers, who are smugly grateful to have both spots right in their neighborhood. Bring someone who loves fish just as much as you do, sit at the bar or outside, and share a bottle of wine, and a bunch of different little bites. We especially like the head-on shrimp with yuzu mayo, the whipped mackerel on grilled sourdough, and the cod pot pie. " - willa moore, molly fitzpatrick, bryan kim, neha talreja, will hartman
Teddy Wolff