"This seafood market in the Central District, another one of Seattle’s poke greats, is an excellent choice for tasty tuna bites. The options range from soy-sauced ahi to salmon coated in spicy mayo and an abundance of tobiko. The mac salad features housemade shredded smoked salmon, which adds real depth to an otherwise mayo-laden dressing. And if poke’s not your thing, you could grab some shrimp cocktail or pulled crab on a sub roll with sriracha and Japanese mayo—or buy something fresh to cook at home." - aimee rizzo, kayla sager riley