"There aren’t many vegan sushi places in the city. But this casual Mission spot stands out for its creative (and cheesily-named) plant-based specialty rolls bursting with so many textures you’ll forget that there’s no actual fish involved. The excellent Prime Suspect has creamy gochujang aioli, crunchy sweet potato crisps, and slabs of soft marinated eggplant draped over it. Tiny rice crackers and vegan caviar dot the top of the Surprise Ending (where one piece is secretly spiked with habanero aioli). And we never leave without ordering the Boddy and Soul, a lightly-fried roll decorated with spicy aioli and shichimi togarashi for an added kick. Whether you’re vegan or not, eating dinner in a spot that looks like the inside of a Swedish sauna is always fun. " - julia chen 1, lani conway
