"Wu’s is our go-to spot for a birthday dinner or any other sort of big group outing in Chinatown. It’s BYOB, so most groups have ice buckets next to them filled with everything from Alsatian riesling to American IPAs. Every large round table has a humongous lazy susan, which you’ll inevitably cover with shareable dishes like a huge bowl of wonton soup, fried Dungeness crab, and Peking duck served in bao buns. After you finish everything in your ice bucket, keep the night going at 169 Bar a few feet away." - bryan kim, molly fitzpatrick, willa moore, neha talreja, will hartman