"Three Sheets’ on-menu earth martini, with vodka and a slice of beetroot, is super refreshing but the off-menu, classic gin martini is even better. It’s minimalist, chilled, and pared-back, much like the small Dalston bar. Order with a twist, the lemon peel oil pooling on the surface, for a confidently citrussy drink. Or make it dirty at their Soho location, with picpoul, a whisper of salt, and three olives. Our notes read ‘like iced water, goes down quickly, ordering a second is essential’. There’s nothing more written after that…" - jake missing, daisy meager
Three Sheets
