"If the queue at Tayyabs is longer than your group chat after an evening of questionable decisions, then Lahore Kebab House is where you want to go. Its canteen-like space in Whitechapel was built for big groups of hungry friends and family. The Punjabi menu covers a lot of ground—from korma to karahi gosht—but the skinny sizzling lamb chops rubbed in a moreish curried marinade are a favourite off the grill, along with gently spiced pieces of mutton tikka." - Jake Oliver, Sinead Cranna
@TheInfatuation