"There’s really nothing quite like Dan Sung Sa at midnight on a Saturday. The dark, all-wood tavern is jam-packed, the smoke from the central grill fills every corner, and everyone is drinking soju like it’s the last batch in the world. In short, it’s a chaotic dreamscape and one of our favorite late-night spots in the city. The large menu is full of skewers, scallion pancakes, and other classic Korean bar food, and all of it is exactly what your body needs to soak up an evening’s worth of alcohol. A word of advice: When they say ”spicy,” they mean it." - brant cox, nikko duren, sylvio martins
Jakob Layman