"Your Lunar New Year in New York wouldn’t be complete without a contribution from Nom Wah, the first dim sum parlor in Chinatown (est. 1920). In collaboration with Nom Wah, tea purveyor Tea Drunk is hosting a virtual tea and dumpling tasting where you’ll learn how to steam and pan-fry the 60 frozen dumplings sent to your home. While you sip some special teas, the Tea Drunk founder will explain the origin and pairing notes of each." - neha talreja
Emily Schindler