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Carbone New York

Italian restaurant · Greenwich Village ·

Carbone New York

Italian restaurant · Greenwich Village ·
@infatuation
132,566 Postcards · 3,230 Cities

The 21 Best Restaurants In Greenwich Village - New York - The Infatuation

"Carbone’s reputation precedes itself. It's one of the most divisive restaurants in NYC (and also one of the hardest to get into). Should you give up your first-born to get a table here? Definitely not. But if the opportunity arises, go to Carbone. And since that might be your one and only opportunity, here's your exact order: the daily crudo, baked clams, a chopped salad, the famous spicy rigatoni, and the ravioli al ragu. Plus whatever piques your interest off the dessert cart. Lunch is slightly easier to reserve (slightly), and we actually like it here better during the day. It's somewhat of a revelation to drink a Negroni in a room full of people who don't have to worry about a day job. Reservations are released online 30 days in advance at 10am. Walk-ins are not accepted. Best of luck." - willa moore, will hartman, sonal shah, neha talreja, arden shore

https://www.theinfatuation.com/new-york/guides/best-restaurants-greenwich-village
Kate Previte

Information

High-end Italian red-sauce fare in retro-glam space

181 Thompson St, New York, NY 10012 Get directions

$100+

Reserve a table
See Menu
reservations required
Carbone New York by null
Carbone New York by Eater
Carbone New York by Photo by Bill Addison
Carbone New York by Eater
Carbone New York by Kate Previte
Carbone New York by Kate Previte
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by Eater - Lists + Maps
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by video credit: Willa Moore
Carbone New York by Bill Addison/Eater
Carbone New York by Kate Previte
Carbone New York by Gary He
Carbone New York by Gary He/Eater NY
Carbone New York by Photo by Bill Addison
Carbone New York by Nancy Farrar
Carbone New York by @TheInfatuation
Carbone New York by Kate Previte
Carbone New York by Bill Addison
Carbone New York by
Carbone New York by Gary He
Carbone New York by Kate Previte
Carbone New York by Gary He/Eater NY
Carbone New York by Carbones Dallas
Carbone New York by Kate Previte
Carbone New York by Photo: Daniel Krieger
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by null
Carbone New York by null
Carbone New York by null
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Carbone New York by null
Carbone New York by null
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Carbone New York by null
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Carbone New York by null
Carbone New York by null
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Carbone New York by null
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Carbone New York by null
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Carbone New York by null
Carbone New York by null
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Carbone New York by null
Carbone New York by null
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Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
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107

Information

High-end Italian red-sauce fare in retro-glam space

181 Thompson St, New York, NY 10012 Get directions

$100+

Reserve a table
See Menu
reservations required
Carbone New York by null
Carbone New York by Eater
Carbone New York by Photo by Bill Addison
Carbone New York by Eater
Carbone New York by Kate Previte
Carbone New York by Kate Previte
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by Eater - Lists + Maps
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by video credit: Willa Moore
Carbone New York by Bill Addison/Eater
Carbone New York by Kate Previte
Carbone New York by Gary He
Carbone New York by Gary He/Eater NY
Carbone New York by Photo by Bill Addison
Carbone New York by Nancy Farrar
Carbone New York by @TheInfatuation
Carbone New York by Kate Previte
Carbone New York by Bill Addison
Carbone New York by
Carbone New York by Gary He
Carbone New York by Kate Previte
Carbone New York by Gary He/Eater NY
Carbone New York by Carbones Dallas
Carbone New York by Kate Previte
Carbone New York by Photo: Daniel Krieger
Carbone New York by Kate Previte
Carbone New York by
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
Carbone New York by null
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