"This place is like a lot of East Village restaurants in that it’s small, dark, crowded, and pretty loud. But Ladybird stands out because of their completely plant-based menu, which makes this spot a popular destination for vegans who want to have a fun night out. The kitchen does cheesy and creamy dishes really well. They serve the best vegan mac and cheese we’ve had, and it’s a genuine accomplishment if you can stop eating the coconutty crème brûlée topped with fresh raspberries before it’s all gone." - neha talreja, bryan kim, kenny yang, willa moore
Eric Medsker