"If you read the intro to this guide (we have faith you did, by the way), you know a trip to Rome isn't complete without a maritozzo for breakfast. And Pasticceria Regoli, a century-old bakery near the Termini train station, is where you should have your first of many. Sweet, yeasty buns get neatly filled with a generous mound of whipped cream, and make for the perfect start to the day. Arrive early: the bakery opens at 7am, so they’ll probably be sold out before noon. And if you’re catching the train to go to Naples for the day, stock up on some other snacks for the ride, like their wild strawberry tarts and pistachio cream-filled cornetti." - gillian mcguire, annie replogle
Saghar Setareh