"If you’re going to choose a single place from this guide to visit, it should be this vegan pizzeria in the East Village. Dishing out plant-based personal pies from a custom-built wood-burning over, Double Zero’s pizzas both look and taste delicious. Start with a classic margherita before trying the artichoke pie and spicy arrabiata. The former is made with cashew cream, diced tomatoes, spinach, and caramelized onion while the latter has tomato, marinara sauce, cauliflower, shiitake bacon, and basil." - anna rahmanan