"You’ll forget you’re in a restaurant situated in an underground mall as soon as you’re seated in Jupiter’s colorful and bustling dining room with a large bar filled with people sharing small plates and bottles of Italian wine. Yes, you should start with the zucchini fritti and the peekytoe crab toast on olive oil-drenched grilled bread, but pasta is the main reason to come here. We suggest the housemade agnoli stuffed with slow-cooked, shredded rabbit. If you’re in a grumpy mood and it’s the right season, sit within view of the ice skating rink so you can laugh at people falling." - carina finn koeppicus