"When we go to Ops in Bushwick, we often wish that our ancestors had made careers out of throwing pizza parties, so they could have taken on the surname “Pizzapartymen.” This homey sourdough destination is a place for fellow Pizzapartymen wannabes, complete with big cans of tomatoes on every table and great wine. Try the Juno pizza with potatoes, broccoli rabe, and a mix of creamy provola and sharp ricotta salata, and be sure to get the massive square pie topped with tomatoes, mozzarella, and briny olives." - hannah albertine, kenny yang