Toups Meatery

Cajun restaurant · City Park

"Toups' in Mid-City does excellent preparations of parts of the animal that you might’ve never had before, like sow ears, hog’s head cheese, and lamb neck. Start with the Meatery Board—it’s basically a charcuterie spread but with lots of Cajun items, so it’s a fun way to try a lot of the menu. Throw on some boudin balls and cracklings for good measure. " - Megan Braden-Perry

Toups' Meatery Review - Mid-City - New Orleans - The Infatuation

Denny Culbert

845 N Carrollton Ave, New Orleans, LA 70119 Get directions

toupsmeatery.com

@toupsmeatery

20 Postcards

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