Corner Place Restaurant

Korean restaurant · Koreatown

10

@infatuation

"The Corner Place is one of the oldest restaurants in Ktown and a dependable spot for BBQ. But they’re known for their big bowls of dong chi mi gook soo, a cold soup with thin, vermicelli-like noodles in a clear broth made from fermented vegetables and other ingredients that have been a closely-guarded secret since The Corner Place opened in 1982. It’s not our favorite cold soup in Koreatown, but with a refreshingly tangy bite to it, we’d never pass it up on a hot summer day." - Brant Cox

The Corner Place Review - Koreatown - Los Angeles - The Infatuation
@TheInfatuation

2819 James M Wood Blvd, Los Angeles, CA 90006 Get directions

cornerplacerestaurant.com

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