"We don’t need to remind anyone about the existence of Jon & Vinny’s, but one aspect of this Italian spot on Fairfax that we’ll continue to point out is that it’s open all day. And while we’re big proponents of their breakfast situation (the BLT is a must), come lunchtime, it’s the same menu as it is at night. The only difference is you don’t have to make a reservation a month in advance to experience it. There are also outdoor “cabanas” going down Fairfax now, which offer even more room to fill up your table with meatballs, gem lettuce, and spicy fusilli." - brant cox, sylvio martins
Holly Liss
