Bloom & Plume Coffee

This cozy, family-run spot serves up mouthwatering Persian-style pizzas and sandwiches, with a late-night ice cream treat perfect for unwinding.

This vintage diner, a sunny staple since 1924, offers generous, classic American breakfasts served with a side of friendly, attentive service.

Step into this vintage bowling alley, where cool cocktails, hearty pizzas, and a dose of history blend to create an unforgettable night out.

Zing Café & Market offers a vibrant atmosphere and a mix of vegetarian delights, perfect for casual hangouts and tasty bites in the Arts District.

Nestled in a lively alley, Avenue 26 taco stand serves flavorful al pastor and carne asada tacos, all while pumping out a festive vibe that draws crowds nightly.

Original Tommy’s is a beloved LA institution since ’46, serving up messy chili-topped burgers and fries from a casual outdoor window that's perfect for late-night cravings.

Chado opened on West 3rd Street in 1990 as a small, almost quaint tearoom with few tables, but with 300 canisters of teas from all over the globe lining the walls. In 1993, Reena Shah and her husband, Devan, acquired Chado and began quietly revolutionizing how people in greater Los Angeles think of tea. In 1999, Reena hired well-mannered and highly educated Tekeste (“Tek”) Mehreteab as a cook. Tek’s conscientious work, honesty, and dedication to tea soon made him a manager and in 2002, he became a partner with Devan and Reena in opening a second Chado location in Pasadena. Today, Chado’s three locations in the greater Los Angeles area serve as role models in America’s tea renaissance. Reena and Tek’s dedication to sharing their love of tea and refinement has influenced and inspired thousands, and made them major contributors to tea’s growth in the U.S. Chado supports tea education of every sort at every level through projects such as the Los Angeles International Tea Festival and Alson’s Tea for Siblings of the Disabled, which Reena started in memory of her own disabled brother, Alson

Nestled in Hollywood, Gwen is a chic butcher-restaurant that serves exquisite fire-based dishes against a backdrop of Art Deco glamour and top-notch service.

Del Mar Ostioneria serves up incredibly fresh seafood tacos, ceviche, and more from a charming food truck, offering a breezy, laid-back vibe that rivals any fine dining experience.

Nestled in Melrose Hill, Ètra boasts a trendy vibe with Italian-inspired dishes, standout meatballs, and a cozy atmosphere that keeps diners coming back for more.