The LA Vegetarian And Vegan Delivery Guide

"This new breakfast pop-up in Chinatown is a great way to start your day - and no, not just because of its name. Owned and operated by the team behind Joy in Highland Park, they serve all kinds of cozy, Taiwanese and Chinese dishes, like pan-fried daikon rice cakes, dan bing (crepes stuffed with scallions, eggs, cabbage, and corn), and house-made mantou, traditional steamed buns which can be ordered either steamed or griddled and served with a side of condensed milk. Can every day start like this? Maybe then we’d become morning people. Maybe. Available for takeout." - kat hong