"This Tijuana-style spot is a New York City landmark, like the Statue of Liberty, except it’s a truck under the subway track in Jackson Heights. Birria-Landia now has four other locations from the Bronx to the Lower East Side, and they still make the city’s best birria. Everything on the menu (tacos, mulitas, tostadas, and consomé) is bolstered by tangy, mildly spicy stew. Take your crunchy-soft tortilla filled with beef and dip it in some consomé. What happens is a sea change. The word delicious seems somehow inadequate." - willa moore, bryan kim, will hartman, neha talreja, carlo mantuano, sonal shah
@TheInfatuation
