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"Why do Mumbaiites go wild for the seasonal ₹6,872, 10-course tasting menu at Masque? It’s an experience—one that begins the moment you step into the elegant dining room housed in a former textile mill. The pendant lamps hanging from the high ceiling, the lab-like, glowing bar, and the metal sculpture rising from the floor (inspired by the Mahalaxmi and Parel skylines) create the perfect setting to impress a date, celebrate, or listen to your server tell stories about all the locally sourced or foraged produce you’re about to consume. The themed menu could be inspired by a region, season, or way of cooking, like a Kashmiri winter or Jodhpur’s khad cooking. Either way, wonders will emerge from the kitchen, like a dal dhokli-inspired duck ravioli or a koji-fermented dosa with smoked pork gassi. Book a week in advance or further ahead for weekend tables." - roshni bajaj sanghvi
Modern Indian tasting menus with foraged ingredients
Masque, Unit G3, Shree Laxmi Woollen Mills, Shakti Mills Ln, off Doctor Elijah Moses Road, Mahalakshmi, Mumbai, Maharashtra 400018, India Get directions
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