"This all-day cafe in the West Village is a popular import from LA known for its oatmeal griddle cakes, which look like pancakes but are pre-sweetened and served without syrup. The griddle cakes come in varieties like blueberry, banana nut, and chocolate chip, and they're thin and crispy, with a moist consistency reminiscent of undercooked muffin batter. We're fans. As is the case for a lot of breakfast spots (especially in this neighborhood), you should get here early to avoid having to stand in line too long." - carina finn koeppicus, kenny yang, molly fitzpatrick, sonal shah
@TheInfatuation