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Dig Inn

American restaurant · Midtown East ·

Dig Inn

American restaurant · Midtown East ·
@goop
4,111 Postcards · 173 Cities

"Dig Inn’s philosophy is “farm to counter,” which means that they serve sustainably sourced, usually local food in a casual setting and in a price range that makes it a reasonable option for everyday lunch. The salads and the market plates are easy to take back to the office (or home for dinner), and the menu changes with the seasons, so you won't ever be bored with the offerings. There are locations in Morningside Heights, Union Square, Tribeca, and in Midtown on 52nd, Madison, and 55th, in Lower Manhattan on Pine, Liberty, and Broad St., in Nomad, and off Madison Square Park."

The Midtown Manhattan Guide

Information

Farm-to-counter chain with seasonal, flavorful sandwiches & bowls

150 E 52nd St, New York, NY 10022 Get directions

$10–20

Order delivery
See Menu
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2

Information

Farm-to-counter chain with seasonal, flavorful sandwiches & bowls

150 E 52nd St, New York, NY 10022 Get directions

$10–20

Order delivery
See Menu
Dig Inn by null
Dig Inn by
Dig Inn by null
Dig Inn by null
Dig Inn by null
Dig Inn by null
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See full details

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