"Award-winning chef Corey Lee surprises and delights guests with highly technical preparations and ambitious tasting menus at Benu, earning many accolades and three Michelin stars in the process. The restaurant feels like a tranquil oasis in the center of San Francisco. The dishes are contemporary interpretations of classics like xiao long bao and Korean beef barbecue. What unites them all is Lee’s singular insistence on perfection." - Laura Itzkowitz