"Cote Korean Steakhouse, an elegant and convivial venue melding Korean BBQ flavors with American steakhouse influences, will open its first West Coast expansion in Las Vegas in 2025. The restaurant will offer a signature beef menu including A5 wagyu from Kobe, Sendai, and Miyazaki, plus 45, 90, and 120-day aged steak. Designed by the Rockwell Group, the venue aims to create an iconic Las Vegas restaurant experience under the leadership of founder Simon Kim." - Melissa Kravitz Hoeffner