"This secluded countryside resort nested on 4,200 acres in the Great Smoky Mountains offers over-the-top experiences ranging from black Périgord truffle hunting with wooly Lagotto Romagnolo dogs to off-roading in a kitted-out Lexus GX to naturally, unforgettable dining that happens to be all-inclusive. Most ingredients are plucked fresh from Blackberry’s working farm, foraged, or sustainably sourced from area producers to align with the resort’s long-held belief that eating as close to the land as possible benefits us and our planet." - Katie Chang
