Tartine Bakery

At Leopold’s, the Austrian beer hall vibe is back in full swing, complete with hearty comfort food, a boisterous crowd, and steins overflowing with European brews.

At this charming Outer Richmond spot, indulge in satisfying Vietnamese classics like hearty pho and flavorful rice dishes that warm the soul.

At Golden Boy Pizza, a North Beach classic since 1978, you can snag iconic focaccia-style slices decked out with classic toppings, all served from a bustling takeout window.

This charming spot offers Californian-Mediterranean bites under the stars, complete with cozy outdoor seating and classic films adding to the vibrant atmosphere.

Epic Steak combines a prime Embarcadero location with stunning Bay Bridge views, offering classic steakhouse fare and an extensive wine list for a memorable dining experience.

Benu in SoMa is a minimalist culinary gem, serving a whimsical tasting menu that fuses Korean and Chinese influences for an unforgettable fine dining journey.

ABSteak, chef Akira Back's stylish San Francisco debut, reimagines Korean BBQ in an upscale vibe with luscious dry-aged meats and creative cocktails.

Nestled in the Bay Area, ROOH delivers innovative Indian cuisine with flair and a cocktail menu to match, all in a warm, inviting atmosphere.

Baron's Meat & Poultry is dedicated to providing meat that is the highest quality, best flavor, adheres to the strictest levels of safety, and has been raised humanely with little impact to the environment. To the USDA, natural meat is meat that has not added hormones and has been minimally produced. Yet the label "all-natural" is becoming more common in the meat industry, often as a marketing tool. To Baron's Meat & Poultry all-natural means: No Hormones No Antibiotics Human-grade vegetarian feed (no meat byproducts, feathers, textile scraps, or any other additives humans would not eat themselves.) Humanely treated Pasture-raised when possible with minimal impact to the land. Fed an organic diet when possible

The Anchovy Bar serves up a delightful mix of refined seafood, standout anchovy dishes, and creative desserts in a charming, laid-back atmosphere with side-walk seating.