Emmer & Rye

Restaurant · Town Lake

57

@eater

"Powerhouse team chef Kevin Fink and executive pastry chef Tavel Bristol-Joseph run this New Texan restaurant at the end of Rainey focused on using heritage grains, local products, and in-house fermentation. It’s known for a delicate cacio e pepe pasta and creative desserts from Bristol-Joseph like sorbet with salted cream. The vibe is modern industrial, with exposed brick, wood walls, and matching shelves and lighting using black metal. It’s a good spot for dinner with friends and family." - Erin Russell

Where to Eat and Drink on Rainey Street in Austin
Emmer & Rye Hospitality Group

SkyHouse, 51 Rainey St UNIT 110, Austin, TX 78701 Get directions

emmerandrye.com
@emmerandrye

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