"In a sprawling loft lined with wooden tables and string lights, McKiernan churns out hearty and heart-warming foods with understated refinement. One of the four restaurants in the Joe Beef family, it’s a staple for rotisserie chicken and oversized schnitzels, but don’t overlook the pasta, sides, sweets, and daily specials. The vodka rosé rigatoni, Brussels sprouts with almonds and blue cheese, and seasonal doughnuts — like a recent peaches n’ cream creation — are also much-loved at this Côte-Saint-Paul establishment." - Valerie Silva
Two Food Photographers