"Stockholm’s large new city-center development at Brunkebergstorg includes two hotels as well two restaurants, Tak and UNN. Their culinary leader, Frida Ronge, previously worked with Sayan Isaksson at the Michelin-starred Esperanto and ran her own restaurant, VRå, at the Clarion Hotel Post in Gothenburg. Tak features Scandinavian flavors mixed with more than a few Japanese touches and a jaw-dropping view of Stockholm rooftops. Its even-more-exclusive sister restaurant, UNN, is Frida Ronge’s eight-seat shrine to teppanyaki. [$$$]" - Per Styregård