"Nari is now serving fresh and fiery Thai dishes at Japantown’s Hotel Kabuki. It’s a spinoff from the Michelin-starred Kin Khao, but in a much larger space with clean design and jungle leaves: Check out photos of the interiors. Per usual, chef-owner Pim Techamuanvivit is not holding back on funky and spicy flavors. Well beyond the usual noodles and curries, she’s leaning into bold and modern Thai dishes." - Becky Duffett