"There’s a lot of things to love at Peter Chang’s modern Sichuan flagship in Bethesda. Try vegetable or pork dumplings (steamed or fried), a chicken soup dumpling, or spicy wontons." - Vinciane Ngomsi, Aparna Krishnamoorthy
"There’s a lot of things to love at Peter Chang’s modern Sichuan flagship in Bethesda. Try vegetable or pork dumplings (steamed or fried), a chicken soup dumpling, or spicy wontons." - Vinciane Ngomsi, Aparna Krishnamoorthy