"Al Tayeb, “the delicious” in Arabic, serves Detroit’s most notable Lebanese breakfast. The restaurant, which got its start as a sub shop in Garden City in 2017, has two locations in Dearborn. The restaurant serves staples like hummus, foul (fava beans), mshawasheh (chickpeas in tahini-based lemon-garlic sauce, and fatteh (yogurt with chickpeas)." - Serena Maria Daniels