Honky Tonk BBQ / The Tonk

Barbecue restaurant · Pilsen

14

"Pitmaster Willie Wagner honed his skills on the competition circuit before opening a Wild West-themed smoked meats destination in Pilsen. His Memphis-style, dry-rubbed barbecue includes brisket, baby back and St. Louis ribs, smoked chicken, and some of the city’s finest pulled pork." - Ashok Selvam, Eater Staff