"This gorgeous, relaxed rooftop experience at the top of the Kimpton Hotel offers a solid mix of thoughtful cocktails and easygoing food, all managed by a veteran of West Hollywood’s Employees Only. Expect breezy poolside vibes, a tremendous burger, and shareable plates like miso Caesar salad or nduja clams with garlic and fennel. Of course, there are sweeping views of the city and hills, which help everything taste a little bit better." - Eater Staff, Mona Holmes
Roberto Amado-Cattaneo