"Run by the same people behind everyone’s favorite Parisian restaurants — Septime and Clamato — Tapisserie in the 11th is worth the visit for the maple tart alone. (The same dessert appears on the menu at Clamato, but here you can give it full attention.) The substantial pate sucree base comes filled with a rich, smooth maple filling. If that doesn’t leave you full, the choux and viennoiserie are all just as delicious." - Dayna Evans, Lindsey Tramuta
Joann Pai/Eater