"The breakfast at the Peppermill is a must-order for anyone out late at night. Order Joe’s San Francisco special with scrambled eggs with spinach, pork sausage, ground beef, and onion, seasoned and served on crispy hash browns and smothered in a golden cheese sauce. Try the corned beef hash with three basted eggs, the crab cake Benedict, a pork loin and eggs, or corned beef with three eggs, all served in the restaurant’s moody and mirrored dining room." - Janna Karel
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