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"A Portland institution for many years, the old-school steakhouse Morton’s is offering a $159 Easter to-go package that serves four and includes mixed green salad, jumbo shrimp cocktail, crab cakes, ham with apricot-bourbon glaze, maple-glazed carrots, spiced-apple cornbread stuffing, garlic green beans, mashed potatoes, and a cherry swirl cheesecake for dessert, with pre-orders available through the website." - Alex Frane